Archive for March 3rd, 2010

Water Management Tips – A Vegetable Gardening Guide

By Jerry J. Jansen On March 3, 2010 No Comments

Efficient water management is one of the most important prerequisites to cultivate a healthy vegetable garden. If it is an area where the water table is low and rains are not very frequent, it is all the more important to optimize water usage. This vegetable gardening guide will help you learn various ways of water management and choose what best suits your requirements.

To cultivate a healthy garden, one must study the soil well. Soils hold varying amounts of water depending upon the percentage of silt, sand and organic matter. Soils with greater amount of clay and silt have a finer texture and hence hold more water. Water is absorbed very slowly through clay soils, hence watering should also be done slowly. On the other hand, water seeps in very fast through sandy soils; therefore, organic content should be added to improve water holding capacity.

Avoiding excessive evaporation is another important aspect of water management. Watering should be usually done in the morning or evening, as evaporation rate is at its highest in the afternoon. Watering should be avoided under windy conditions as strong winds increase the rate of evaporation too. Digging furrows around the plants helps in reducing loss of water

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